Search Results: 915 vacancies
A Food and Beverage Managers duties include managing the day-to-day operations, developing menus, purchasing supplies, training and supervising staff, maintaining health and safety standards, and implementing strategies to maximize sales and profitability. REQUIREMENTS...
...environment with emphasis in motivation and teamwork
Comply with all health and safety regulations
Report on management regarding sales results and productivity REQUIREMENTS
Requirements
Proven food and beverage management experience
Working knowledge of various...
Food and beverage managers are responsible for planning, controlling, and ordering food and beverages for a hospitality business. They ensure that orders are top quality and that they will not run out of anything before the next delivery. REQUIREMENTS
Experience: 3...
Hiring now: Food / Beverages Supervisor REQUIREMENTS
Experience: at least 1 year . Languages: English required, Arabic required PROVISIONS
Accommodation provided Salary: Negotiable
Food and beverage supervisors oversee the inventory of all food and beverages in an establishment. They conduct checks to ensure that enough products are on hand to serve customers, order items as needed, and generate inventory reports for superiors. REQUIREMENTS
Experience...
...professionals, and ensure that administrative tasks such as document filing are completed. REQUIREMENTS
A bachelors degree in health care or administration.
At least three years experience as a medical administrative officer or a similar role.
Knowledge of key...
Design attractive menus.
Develop a relationship with regular customers.
Follow food and safety regulations.
Order food supplies for the kitchen.
Ensure that customers are satisfied with food and service.
Assist with marketing events.
Create restaurant policies...
The Role:
As Shift Supervisor, you will work closely with the Assistant Manager to ensure all operations are in line with company procedures, supervise team members and ensure quality and hygiene standards are met. As well as the day-to-day responsibilities you will...
Planning, coordinating, directing, and monitoring the effectiveness of all food and beverage activities in the facility to meet the organization standards. REQUIREMENTS
CV Salary: Negotiable
Ensured proper food handling including wrapping and labeling. Cleaned and sanitized work station and equipment. Maintained stocks and displayed food according to established rules. Cleaned equipments, dishes and silverware as needed. REQUIREMENTS
Experience: 3 years...
This position is responsible for coordinating patient related needs and facilitated access for Executive Health (EH) Patients. This role is accountable for a broad range of patient access and scheduling responsibilities, including interfacing with contracted entities for...
We are looking for a dedicated, creative food and beverage manager to join our team. The responsibilities of the food and beverage manager include managing food and beverage operations and standards, adhering to budgets, hiring and training food and beverage staff, and...
...involved in order to provide the best possible patient care.
Ultimately, you will have a compassionate nature, be knowledgeable about health care practices and provide exceptional customer service to assist patients in handling their illness. REQUIREMENTS
Experience:...
A Care Coordinator is a trained healthcare professional who helps to manage the patients condition and oversees the patients treatment plan. They monitor and coordinate treatment plans with patients in order to educate them about their illness and connect them with various...
REQUIREMENTS
• Have at least 3 years experience in a high-volume, fast-paced outlets
• Experience of managing a high number of dedicated and energetic individuals.
• A relevant hospitality qualification or relevant experience.
• Excellent communications skills...
Healthcare coordinators, also called medical or health service managers, oversee the organizational aspects of patient care in healthcare organizations. They wear many hats, with responsibilities like planning and coordinating the medical and health services in their scope...
Create and design food and drink menus
Manage kitchen staff and oversee food preparation
Ensure adherence to food sanitation and safety guidelines
Maintain food and drink inventory
Resolve customer complaints or concerns REQUIREMENTS
Experience: 2 - 3 years...
Support the Food and Beverage Team and the Events team in all administrative functions, such as menus, billing, reports, correspondence, manuals, research, projects, etc. Menu Adjustments - work with the Chef and Managers on menu changes. Maintain and print menus and signage...
job opportunity for kitchen staffs interested applicants should contact with their resume REQUIREMENTS
Experience: 2 - 3 years . Nationality: filipino preferred PROVISIONS
Accommodation Salary: Negotiable
...workers who provide support and assistance to medical staff, patients, and their families. REQUIREMENTS
A bachelors degree in health care or administration.
At least three years experience as a medical administrative officer or a similar role.
Knowledge of key...
