Search Results: 8 vacancies
...Assistant Manager - Fast Food
Quiznos SUB, Pakistan
Required Branch Manager in an American brand Fast food restaurant.
Payment package will be discuss on meeting.. Job Specification
Must be able to manage staff and restaurant
- Ability to meet restaurants...
...marketing efforts and drive growth for our restaurant brand. The CMO will be responsible for... ...and motivating high-performing teams in a fast-paced environment.
~ Proficiency in marketing... ...a positive attitude.
~ Knowledge of food and beverage industry trends and consumer...
...About the job CFO/Director of Finance Restaurant Group
Summary: We are seeking an experienced... ...and Contract Management: Oversee the food store room and inventory control procedures... ...and written. Ability to thrive in a fast-paced and dynamic environment. To apply,...
...develop comprehensive operational plans for restaurant launches.
Oversee the execution of pre... ...high operational standards, including food quality, service levels, and cleanliness.... ...department to analyze financial performance.
Fast-track Implementation of brand and...
...we are
“To be the most loved everyday food and groceries destination!” - that’s our... ...tech infrastructure at our core. From our restaurants-partners, cloud kitchens and cloud grocery... ...worldwide
What's in it for you
We are fast, like mind boggling fast! So if you’re...
...Marketing Manager
BilFoods Operator of Fatburger in Pakistan, Pakistan
A leading fast food franchise, currently operating over 100 restaurant stores in 10 countries, is looking for a bright, creative and passionate individual for the brand awareness in major cities...
...“To be the most loved everyday food and groceries destination!” - that’s our mission... ...tech infrastructure at our core. From our restaurants-partners, cloud kitchens and cloud grocery... ...Additional Information
We are fast, like mind boggling fast! So if you’re someone...
Full Time: Yes Number of Workers Requested: 7 Job Duties: PREPARE AND COOK FOOD IN A FAST FOOD RESTAURANT WITH A LIMITED MENU. DUTIES OF THESE COOKS ARE LIMITED TO THE PREPARATION OF A FEW BASIC ITEMS AND NORMALLY INVOLVE OPERATING LARGE VOLUME SINGLE PURPOSE COOKING EQUIPMENT...