- Banquet Managers oversee and manage the hosting of banquets to provide customers with an excellent experience. Their duties include consulting with Head Chefs, determining the number of wait staff, and planning the layout and setup of venues. REQUIREMENTS Experience...
- A Banquet Manager oversees and executes all aspects of event planning and coordination for banquets, weddings, and other large events, ensuring client satisfaction and smooth operations. Key responsibilities include client liaison, event planning and setup, staff supervision...
- A Banquet Server, or Banquet Waiter, is responsible for serving food and beverages to guests at venues or catering events. Their duties include greeting guests and taking their orders, bringing them the correct drinks and dishes and refilling their beverages as needed...
- responsible for the planning and execution of events, including banquets, galas, and meetings: Planning: Meet with clients to... ...Maintain high standards of cleanliness and safety Inventory: Manage inventory and supplies Banquet managers should have excellent...
- Marketing and selling conference and banqueting facilities Scheduling reservations Operating the facilities profitably Planning well... ...event runs smoothly Checking all bills are paid on time Managing your food and beverage team Briefing staff and checking the...
- A Banquet Manager oversees all aspects of banquet operations, ensuring events run smoothly and guests have a memorable experience. This includes coordinating with clients, managing staff, and handling logistics for successful events. They are responsible for planning the...
- We are seeking an energetic and well-organized banquet manager to provide our customers with a first-class banquet experience. As a banquet manager, you will liaise with the banquet sales director and the head chef to meet customer expectations. Your duties will include...
- A banquet manager is responsible for the coordination of food and beverage delivery for events held in the hotel. They are also responsible for planning all of the details pertaining to events in all banquet and meeting rooms to maintain the standards expected by management...
- Planning and overseeing all aspects of banquet events, including budget, staffing, menu selection, decor, and audio/visual needs. Coordinating with other hotel staff to ensure smooth event operations. Working with clients to understand their event needs and develop...
- A banquet manager plans, coordinates, and executes events, such as weddings, conferences, and galas. They are responsible for the front of house activities at the event, including food and beverage delivery, staff management, and customer service. REQUIREMENTS Experience...
- ...serving of meals and beverages, and the clearing of tables. Managing the availability of liquor and soft drinks, when required. Preparing... .... Education: secondary certificate. Experience in supervising banquet venue staff. Ability to collaborate with Banquet Sales...
- A Banquet Coordinator is responsible for the planning, organization, and execution of banquets and special events in venues like hotels... .... Key duties include client liaison, event logistics management, staff supervision, and budget oversight, requiring strong organizational...
- Preparation of BEO- Banquet Event Orders and responsible for ensuring they are issued and distributed in a timely fashion. Prepare all... ...sales inquiries and route them to the appropriate sales manager for handling. Monitor all correspondence to ensure it meets with...
- We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed changes to the menu, ordering...
- Account management responsibilities include developing strong relationships with customers, connecting with key business executives and stakeholders and preparing sales reports. Account Managers also answer client queries and identify new business opportunities among existing...
- Managing inventory so that all necessary ingredients are stocked for service. Hiring new staff and providing training to facilitate quick acclimation. Streamlining the kitchen processes to maintain prompt service times. Working with the Head Chef to develop and maintain...
- A Restaurant Manager oversees and manages the daily operations of a restaurant, ensuring smooth workflow, financial success, and excellent customer service, which includes staff management, inventory control, financial oversight, and adherence to health and safety regulations...
- Maintains inventory. Creates drink and food menus. Determines employees schedules. Ensures bar is well-stocked and clean. Tracks customer behavior and sales. Maintains budget and monitors costs. Maintains drink recipe documentation. Oversees planning for special...
- An Account Manager is a professional who builds and maintains relationships with a companys clients to ensure their satisfaction and retention. They act as a primary point of contact, addressing client needs and concerns, and identifying opportunities to grow the relationship...
- We are hiring: Management Consultant required for a reputed company. REQUIREMENTS Experience: 3 years minimum PROVISIONS Employment visa provided . Medical insurance provided Salary: Negotiable
- Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Managers duties are to ensure health...
- Responsible and hard working Safety Manager required for a reputed company. REQUIREMENTS Experience: 2 - 3 years PROVISIONS Employment visa . Transport provided Salary: Negotiable
- .... Other tasks that may be assigned to in the future. REQUIREMENTS Knowledge of organizational effectiveness and operations management Experience budgeting and forecasting Familiarity with business and financial principles Excellent communication skills Leadership...
- What Does a Reservations Manager Do? A reservation manager handles room booking for a hotel as well as a variety of other tasks. In this role, your duties are to recruit and train new staff, delegate tasks, review schedules, and handle the influx of reservations. REQUIREMENTS...
- Looking for Export Manager preferable with UAE experience. Should be ready to relocate to Dubai REQUIREMENTS Experience: 3 - 5 years . Nationality: indian preferred PROVISIONS Employment visa provided . Medical insurance provided Salary: Negotiable
- Recruitment Manager required for urgent job placement. REQUIREMENTS Experience: 3 years minimum . Nationality: filipino preferred PROVISIONS Transport provided . Medical insurance provided . Accommodation Salary: Negotiable
- Accomplishes department objectives by managing staff; planning and evaluating department activities. Maintains staff by recruiting, selecting, orienting, and training employees. Ensures a safe, secure, and legal work environment. REQUIREMENTS Experience: 3 -...
- An Import Manager supervises and manages a team of people, which will include organising work schedules and issuing shipping instructions to ensure delivery times and locations are co-ordinated. This will also include track and trace management so as to monitor goods at...
- A Warehouse Manager oversees the efficient and safe management of a warehouse, ensuring the smooth flow of goods from receiving to dispatch. They are responsible for managing staff, optimizing storage space, and maintaining accurate inventory records. Additionally, they...
- Duty Managers are responsible for creating budgets, tracking expenses, and making decisions about where to allocate funds. They may oversee security procedures, monitor for safety hazards, and implement emergency protocols. REQUIREMENTS Work experience as a Duty Manager...