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- Staff management: Recruiting, hiring, training, and supervising staff Customer service: Answering questions, resolving complaints... ...Liaison: Acting as a liaison between the coffee shop and other departments Coffee shop managers may also perform basic barista duties...
- A café manager oversees all aspects of a cafés operations. This includes: selling food and drinks, hiring and scheduling staff, menu planning, and maintaining inventory. Additionally, the manager will coordinate with vendors, monitor budgets, and work to improve profit...
- A Cafe Manager is an individual responsible for organizing and managing the day-to-day operations of a cafe. They oversee staff, ensure excellent customer service, handle ordering and inventory, and track financial records to increase profitability and customer engagement...
- The duties of a Cafe Manager include managing operations, hiring and training staff, ordering supplies, tracking finances, maintaining cleanliness, resolving customer issues, and building customer loyalty. REQUIREMENTS Experience: at least 1 year PROVISIONS Medical...
- A Coffee Shop Manager oversees the daily operations of a coffee shop, ensuring smooth and efficient service, customer satisfaction, and profitability. They are responsible for managing staff, inventory, budgets, and maintaining a welcoming environment. PROVISIONS Medical...
- The job of a coffee shop manager is to oversee a shift at a cafe or coffee shop. During your shift, you maintain the proper inventory, follow sales, and provide customer service when issues or questions arise. REQUIREMENTS Experience: 3 years minimum PROVISIONS...
- Took coffee, food, and other beverage orders and prepared them for customers quickly and effectively. Maintained a clean and professional appearance and dining area for guest satisfaction. Delivered excellent customer service and prompt food and beverage delivery. ...
- Taking inventory of café supplies and ordering new stock as needed. Resolving customer complaints regarding food quality and customer service. Suggesting new menu items based on customers preferences and feedback. Identifying strategies to retain and attract customers...
- oversee the daily operations of a coffee shop, ensuring smooth customer service, efficient staff management, and overall business success. This includes tasks like hiring, training, and scheduling staff, managing inventory, maintaining cleanliness, and addressing customer...
- .... Education: secondary certificate. Sound knowledge of food health and safety regulations. Strong business acumen. Exemplary management skills. Excellent organizational and time management skills. Effective communication skills. Exceptional customer service skills...
- A Coffee Shop Manager oversees the daily operations of a coffee shop, including managing staff, handling customer service, maintaining inventory, and ensuring smooth business operations. They also play a role in hiring, training, and scheduling employees, as well as performing...
- Establishing goals and expectations. Strategic resourcing and management. Planning, Coordinating and evaluating teaching and the curriculum. Promoting and participating in teacher learning and development. Ensure an orderly and supportive environment. Other duties...
- As Head of the English Department, you would be responsible for leading and managing the department, ensuring high-quality teaching and learning, developing and implementing the English curriculum, and supporting the professional development of staff. REQUIREMENTS Experience...
- responsible for leading and overseeing all aspects of an English department within an educational institution, including curriculum development, teacher performance management, student progress monitoring, and ensuring high standards of teaching and learning across all...
- REQUIREMENTS Experience: 5 years minimum . Nationality: indian preferred PROVISIONS Employment visa provided . Accommodation Salary: Negotiable
- A Coffee Shop Supervisor manages the daily operations, staff, and customer service within a coffee shop. They ensure quality standards, efficient workflow, and adherence to health and safety regulations, while also training and supporting staff. REQUIREMENTS Experience...
- To be responsible for managing the day-to-day café operations, maintaining high standards and conditions, and fostering a positive environment, which provides consistent fast, efficient, and friendly service ensuring a Total Quality Experience for both our customers and...
- A Coffee Shop Supervisor is responsible for overseeing the daily operations of a coffee shop, ensuring excellent customer service, and... ...a positive work environment. Key responsibilities include managing staff, handling customer complaints, maintaining inventory, and...
- The individual will be responsible for supervising café staff, maintaining quality standards, providing excellent customer service, and contributing to the overall success of the café. REQUIREMENTS Experience: 3 - 5 years PROVISIONS Employment visa provided . Medical...
- As a Supervisor, you will be responsible for overseeing the daily operations of our shop during shift, ensuring the highest quality of food, coffee and customer service. REQUIREMENTS Experience: 3 years minimum . Nationality: indian preferred PROVISIONS Employment...
