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- We are on the hunt for an experienced kitchen manager to oversee the daily operations of our establishment’s kitchen staff. To be successful in this role, the ideal candidate will have proven culinary and management experience. In addition to being an excellent communicator...
- Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them...
- A Kitchen Manager supervises kitchen duties by managing the pantry, inventory, controlling how food is stored and prepared and supervising how the customers are serviced. Successful Kitchen Managers guide a restaurants kitchen staff to deliver quality, timely food and ensure...
- A Kitchen Manager oversees all food preparation and service within a restaurant or food service area, ensuring efficient operations, compliance with health and safety regulations, and high-quality food. Key responsibilities include hiring and training staff, managing inventory...
- ...necessary ingredients are stocked for service. Hiring new staff and providing training to facilitate quick acclimation. Streamlining the kitchen processes to maintain prompt service times. Working with the Head Chef to develop and maintain the restaurant menu REQUIREMENTS...
- ...administration, training, and coordination of medical, nursing and physical plant staff. REQUIREMENTS Proven work experience as a Hospital Administration Manager, Medical Office Manager or similar role Knowledge of medical terminology and hospital industry Hands-on...
- We are seeking a diverse, professional, and dynamic Hospital Administration Manager to join our team! The ideal fit for the role will have a strong background working in a hospital setting, providing supervisory support and oversight to the various administrative departments...
- ...vaccinations, and patient histories. ~Follow infection prevention protocols (sterilization, safe delivery practices). ~Adhere to hospital policies and Afghan MoPH guidelines. Job Requirements Requirements: Education:Graduated from a recognized university...
- ...items. Schedule work shifts for employees. Store all food products in compliance with health and safety regulations. Ensure the kitchen is clean and organized. Maintain weekly and monthly cost reports. REQUIREMENTS Experience: 3 years. Education: secondary...
- A Kitchen Manager is responsible for overseeing all aspects of a kitchens operations, including staff management, inventory, food safety, and overall efficiency. They ensure the kitchen runs smoothly, maintaining quality standards and complying with relevant regulations...
- ...a cover letter explaining their motivation and an updated CV to the following link: https://jobs.af/jobs/vaccinator-hassanzai-hospital The closing date for accepting applications is15 July 2025 Please note that applications received after the closing date will...
- We are looking for an experienced Hospital Administration Manager to run our medical facility. To be successful in this role, you should have a deep understanding of all administrative hospital procedures, from creating work schedules and communicating with doctors to...
- A Kitchen Manager, or Restaurant Manager, is in charge of coordinating and supervising a restaurants kitchen staff according to food safety standards. Their duties include hiring, training and scheduling Cooks, performing quality control on food leaving the kitchen and...
- Supervise daily administrative operations Monitor expenses and suggest cost-effective alternatives Create quarterly and annual budgets Develop and implement effective policies for all operational procedures Prepare work schedules Maintain organized medical and...
- ...with various stakeholders. Strong problem-solving abilities and a proactive approach to project challenges Knowledge of kitchen, doors and wardrobe materials, designs and market trends. Proficiency in design software like CAD, Sketchup etc. Benefits...
- The food and beverage service supervisor directs and schedules kitchen, bar staff and food and beverage servers. During peak hours... ...number of dedicated and energetic individuals. • A relevant hospitality qualification or relevant experience. • Excellent communications...
- ...sales goals by hiring and training competent staff, overseeing kitchen operations and motivating staff during busy hours. Restaurant... ...REQUIREMENTS An ideal candidate should possess: Passion for hospitality Strong focus on driving operational excellence Focus on...
- ...Whether you're in search of top-quality chinaware, glassware, kitchen equipment, and appliances, or essential guestroom supplies and... ...your ultimate choice for fulfilling all your professional and hospitality supply needs. The Role Job Title: CUSTOMER SUCCESS EXECUTIVE...
- ...various types. -Dusting ceilings, light fittings, countertops, and loose furniture. -Scrubbing and sanitizing toilets, sinks, and kitchen fixtures. -Emptying trash cans. -Washing and drying windows. REQUIREMENTS High school diploma or equivalent is advantageous...
- ...Scrubbing toilets, showers, baths, and bathroom sinks as well as removing mildew buildup and mold from various surfaces. Wiping down kitchen appliances, equipment, and counters to remove dirt, grease, and grime. Regularly emptying wastebaskets and disposing of all...
