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- ...daily basis Overtime Calculation Maintain employee’s timecard and submit to HR View an employee’s vacation, sick leave, and comp time balances and total hours worked. Assist supervisors with questions regarding their employee’s timecard REQUIREMENTS Good...
- Maintaining an accurate record of labour hours worked by each employee. Communicating with supervisors to provide updates on work progress or any issues that arise. Making sure that timekeeping record REQUIREMENTS Experience: 2 - 3 years . Nationality: indian preferred...
- Record and monitor the start and end times of shifts, breaks, and overtime for all employees to ensure accurate payroll processing. Coordinate with department managers to verify employee attendance, absences, and time off requests, ensuring compliance with company policies...
- Hiring now: Time Keeper required. REQUIREMENTS Experience: 5 years minimum PROVISIONS Employment visa provided Salary: Negotiable
- REQUIREMENTS Experience: 1 - 3 years PROVISIONS Employment visa provided Salary: Negotiable
- Food technologists study food sources and find innovative ways to create nutritious processed food. They are also responsible for making sure our food is safe and accurately labeled. They do these tasks by using various sciences, such as chemistry, to study and keep note...
- ...Responsible for Job on Hand Project, monitoring the status and update Production and Finance Manager for any update. • Compiles employees time and production records, using calculator or computer: Review’s timesheets, workcharts, and timecards for completeness. • May...
- ...traditional recipes. Develop new recipes and menu items. Monitor food preparation and ensure consistency in taste and presentation.... ...cooking ingredients and supplies. Ensure all dishes are prepared on time and meet quality standards. REQUIREMENTS Experience: 1 year....
- Hiring now: Time Keeper REQUIREMENTS Experience: 1 - 2 years PROVISIONS Employment visa provided . Medical insurance provided Salary: Negotiable
- A Food and Beverage Manager oversees all aspects of food and beverage operations in a restaurant, hotel, or similar establishment. They are responsible for planning, organizing, and managing the food and beverage department, ensuring customer satisfaction, maintaining...
- A Food and Beverage Coordinator is responsible for planning, organizing, and overseeing all aspects of food and beverage services, ensuring smooth operations and customer satisfaction within a hospitality setting. Key responsibilities include managing inventory and procurement...
- A Food and Beverage (F&B) Executive oversees and manages all aspects of food and beverage operations within a hospitality setting, ensuring quality, efficiency, and customer satisfaction. Key responsibilities include managing staff, overseeing daily operations, maintaining...
- What is a food technologist? A food technologist (food scientist) is responsible for ensuring that food products are manufactured safely, legally and to specific, high quality standards. REQUIREMENTS Experience: at least 1 year . Nationality: pakistani preferred PROVISIONS...
- A Food and Beverage Administrator provides essential administrative support to the food and beverage (F&B) department, ensuring smooth day-to-day operations, managing records, handling correspondence, coordinating schedules, and supporting inventory and purchasing processes...
- A Food and Beverage (F&B) Manager oversees the daily operations of food and beverage establishments, managing staff, ensuring customer satisfaction, maintaining inventory and budgets, developing menus, coordinating with suppliers, and ensuring compliance with health and...
- A Food and Beverage Supervisor is responsible for overseeing the daily operations of food and beverage services within an establishment, ensuring high standards of customer service, managing staff, and maintaining compliance with health and safety regulations. Key duties...
- Food Technologists apply science and technology to food product research, development, improvement, evaluation, production, processing, preservation, and packaging REQUIREMENTS Experience: 3 years minimum PROVISIONS Residence visa provided . Medical insurance Salary...
- A food and beverage supervisor manages the operations of food and drink establishments, such as restaurants and bars. Their responsibilities include: Staff management: Recruiting, training, and supervising staff, including servers, bartenders, and hosts. They also ensure...
- A Food and Beverage Supervisor is responsible for overseeing the operations of restaurants, bars and other establishments that serve food and drink. Their primary duties include scheduling staff shifts, ensuring excellent customer service, checking food and drink quality...
- A food technologist applies scientific principles to the production, processing, preservation, and packaging of food products PROVISIONS Employment visa provided. Transportation provided. Housing provided. Medical insurance provided Salary: Negotiable
