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- A Restaurant Assistant Manager supports the Restaurant Manager in overseeing daily operations, managing staff, and ensuring high standards of customer service and food quality. They assist with inventory management, financial control, and implementing company policies....
- We are searching for a reliable assistant restaurant manager to supervise operations at our high performing restaurant. The duties for this position include scheduling shifts, balancing cash registers and overseeing that payroll gets processed correctly. The assistant...
- A Restaurant Assistant Manager assists the Restaurant Manager in overseeing daily operations, managing staff, ensuring high standards of customer service, and maintaining a positive dining experience. They play a crucial role in inventory management, staff training, and...
- A restaurant manager oversees the day-to-day operations of a restaurant, including customer service, staff management, and financial management. They also ensure the restaurant complies with health and safety regulations. REQUIREMENTS An ideal candidate should possess...
- Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Managers duties are to ensure health...
- We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed changes to the menu, ordering...
- A restaurant general manager, or GM, is in charge of all aspects involved in running the restaurant, including food and beverage service, hiring and managing staff, operational tasks and inventory management, tracking metrics and KPIs, and more. REQUIREMENTS A high...
- Recruiting, training and supervising staff. Agreeing and managing budgets. Creating staffing rotas. Planning menus. Ensuring... ...school qualification or equivalent. Experience working in the restaurant industry. Excellent interpersonal skills. Bookkeeping...
- We are looking for experienced and highly skilled restaurant managers that specialize in training and development who can bring there- in depth knowledge/ experience and join our team. We are looking to sponsor individuals on a work permit and offer them employment inside...
- A restaurant manager is responsible for the day-to-day operations of a restaurant. They manage staff, ensure customer satisfaction, and maintain the restaurants health and safety standards. REQUIREMENTS A high school qualification or equivalent. Experience working...
- Restaurant Manager Responsibilities: Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers...
- A restaurant manager oversees the daily operations of a restaurant, ensuring a smooth and efficient dining experience for customers while also managing staff, inventory, and finances. They are responsible for creating a positive work environment, maintaining high standards...
- A Restaurant Manager oversees the daily operations of a restaurant, ensuring a positive dining experience for customers and efficient workflow for staff. This includes managing staff, handling customer service, controlling inventory and budgets, and maintaining food quality...
- Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Managers duties are to ensure health...
- Recruiting, interviewing and training staff to follow restaurant procedures Maintaining safety and food quality standards Keeping customers happy, getting their feedback on the experience and handling complaints Organizing schedules, keeping track of employees’ hours...
- Description The Restaurant General Manager is the No.1 leader. The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant, ensuring compliance with company standards in all areas of operation, including product preparation...
- Overseeing the smooth functioning of the restaurant, from opening to closing, including managing bookings, and resolving customer issues. Staff Management: Hiring, training, supervising, scheduling, and evaluating staff. This includes addressing employee issues and...
- A Restaurant Managers job description outlines the responsibilities of overseeing daily restaurant operations, including managing staff, finances, and customer service, while ensuring compliance with regulations and maintaining high standards. REQUIREMENTS A high school...
- A Restaurant Manager makes sure the restaurant runs smoothly. They hire and train staff following company policies. In addition, Restaurant Managers speak with customers about any concerns or problems, while also creating work schedules. REQUIREMENTS A high school...
- Oversee restaurant operations and ensure a smooth flow. Maintain a positive restaurant culture. Create work schedules that align with... ...REQUIREMENTS Responsible in the administration management and operation of restaurant from Human Resource Management achieving...
- ...nationwide. We’re looking for a young, energetic, and hands-on Assistant Manager – Facilities who is passionate about maintaining top-tier... ...experience in facilities management, preferably in the restaurant, hospitality, or corporate sector . ~ Demonstrated ability...
- ...positive transformation throughout the nation. Come onboard as a “Assistant Manager, Account Management” and play your part in the “ Commercial... ...experience. Help drive better experience by training restaurant’s staff, collaborating with operations/owners to improve...
- The logistics assistant, also known as logistics officer or logistics manager, assists the logistics manager in managing the companys flow of goods. From preparation to delivery, via coordination, he or she ensures that the various stages of the logistics process run smoothly...
- Logistics Manager Assistant with UAE experience required. REQUIREMENTS Experience: 1 - 3 years . Languages: good English required PROVISIONS Employment visa provided . Transport provided Salary: Negotiable
- An office manager assistant supports the office manager by performing administrative tasks, supervising staff, and ensuring the office runs smoothly. They may also plan events, coordinate activities, and help with budgeting and finances. REQUIREMENTS Experience: 5 years...
- Responsible and hard working General Manager Assistant required for a reputed company. REQUIREMENTS CV/RESUME Experience and Education Decision-Making Abilities Communication Skills Strategic Thinking Leadership Skills PROVISIONS Employment visa provided...
- Hiring now: Marketing Manager Assistant Any nationality. Below 35 y.o. With great sense of responsibility, computer literate PROVISIONS Employment visa provided . Medical insurance provided . Accommodation provided Salary: Negotiable
- Hiring now: Sales Manager Assistant required for a reputed company. REQUIREMENTS Experience: 3 years minimum . Experience in UAE: experience in UAE required PROVISIONS Employment visa provided . Transportation . Medical insurance Salary: Negotiable
- An Assistant Administrator is responsible for providing administrative and clerical support to the employees of an organization. The primary... ...answering phones, scheduling appointments, and setting up and managing staff meetings and company events. REQUIREMENTS To work as...
- REQUIREMENTS Experience: 1 - 3 years . UAE driving license: UAE driving license required . Nationality: indian preferred . Gender: male preferred PROVISIONS Housing allowance provided Salary: Negotiable